Biotechnology engineering combines technology and biological sciences to create or alter products to benefit human health and society at large. In addition to healthcare, biotechnology is also employed in agriculture, food production, environmental management, and industrial processes.
Addressing Global Challenges: A graduate in biotechnology engineering can implement solutions for worldwide challenges, including healthcare, agriculture, and environmental sustainability. A biotechnology engineering degree opens doors to careers in the development of new drugs, medical devices, and diagnostic tools.
Career Opportunities: Graduates can work in pharmaceuticals, healthcare, agriculture, food processing, environmental management, and more.
Sustainable Agriculture: Graduates have the opportunity to revolutionise the agricultural sector as well. They can contribute to crop improvement, pest resistance, and the development of bio-fertilizers.